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Plant based vegetable korma with brown rice

Free Gift
65
Calories (cal)
9.2
Carb (g)
1.7
Fat (g)
2.3
Protein (g)
3.8
Sugars (g)
Lunch / Dinner | In stock | Weight Loss - $11.50 250g

 

Using fresh farmers markets vegetables and peas and mushroom for that protein punch! Served with our home made korma curry sauce and brown rice. YUM! 

Brown basmatti rice (22.2%), Mushrooms (18.5%), Korma Sauce (18.5%) Olive Oil, ghee, Onion, Garlic, Ginger, Ground Cumin, Garam Masala, Coriander,  Crushed Tomatoes, Red Chili Powder, Water, Creamed Coconut Paste (7%),  Desiccated Coconut (4.5%), Vegetable Oil, Cream (MILK), Tomato Paste, Spices (0.7%), Salt, Ginger, Dried Onion, Garlic, Coriander Leaf, Lemon, Peas (11.1%)  Carrots (9.3%), Zucchini (9.3%), Broccoli (9.3%), Spinach (1.9%)

 
                    
                  
x $11.50 = $11.50

Nutritional value

  • Seasonal farmers markets vegetables in each dish; high fibre in all dishes changing with season. All sizes including keto available in the My FitnessPal app.

    
    Energy 159 cal
                            
  • Carbohydrates 13g
  • Protein 7.7g
  • Total Fat 7.7g
  • Dietary Fiber g
  • Sugars g

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