Plant based vegan "lasagna" bake served with salad.
Layers of farmers markets fresh vegetables stacked with home made tomato sauce and a delicious vegan cheese. Baked in the oven like a lasagna YUM! Served with fresh salad.
Eggplant, potato, zucchini, tomato, salt, pepper, vegan cheese, broccoli, cauliflower, carrot, fresh herbs.
Nutritional Values Shown Below are Values per 100g.
Seasonal farmers markets vegetables in each dish; high fibre in all dishes changing with season. All sizes including keto available in the My FitnessPal app.
- Carbohydrates 16.4g
- Protein 2.2g
- Total Fat 8g