Chicken panang with sweet potato and vegetables
I mean who doesn’t love panang curry!! WE decided to throw a little Nirvana twist on to this famous dish to ensure all macros were in line so you can eat this meal guilt free!!!
Ingredients
Chicken (35.3%), Sweet Potato (23.5%), Broccoli (11.8%), (11.8%) Coconut Milk (81.8%), (20.4%) Chilli, Garlic, Shallot, Palm Sugar, Lemongrass, Salt, Sugar, Galangal, SOYA Bean Oil, Coriander Root, Kaffif Lime Peel, Pepper, Cumin, Coriander Seed, Coconut Milk, Brown Sugar (2%), FISH Sauce (1%), Carrots (7.8%), Courgettes (7.8%) Red Chilli (2%)
Nutritional Values Shown Below are Values per 100g.
Nutritional value
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Seasonal farmers markets vegetables in each dish; high fibre in all dishes changing with season. All sizes including keto available in the My FitnessPal app.
Energy 91cal
- Carbohydrates 5.2g
- Protein 11.4g
- Total Fat 2.3g
- Sugars 3.1g